Description
Tender, seasoned chicken in zesty taco seasoning and vibrant salsa, perfect for busy weeknights.
Ingredients
- 1.5 pounds chicken breasts
- 1 packet taco seasoning
- 1 cup chicken broth
- 1 cup salsa
- Taco shells
- Toppings: lettuce, cheese, tomatoes, sour cream, and more
Instructions
- Place the chicken breasts in the slow cooker.
- Sprinkle the taco seasoning evenly over the chicken.
- Pour the chicken broth and salsa over the top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once done, shred the chicken with two forks in the slow cooker.
- Serve in taco shells and add your favorite toppings.
Notes
Store leftovers in an airtight container for 3-4 days in the refrigerator, or freeze for up to three months.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Mexican
