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Crockpot BBQ Chicken


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  • Author: amanda-smith
  • Total Time: 255 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

Tender chicken slow-cooked in a savory barbecue sauce for a comforting and easy meal.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup barbecue sauce
  • 1/2 cup chicken broth
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • Salt and pepper to taste


Instructions

  1. Place the chicken breasts at the bottom of the crockpot.
  2. In a separate bowl, combine the barbecue sauce, chicken broth, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Pour the sauce mixture over the chicken breasts, ensuring they are nicely coated.
  4. Cover the crockpot and cook on low for 6-8 hours, or on high for 3-4 hours, until the chicken is tender.
  5. Shred the chicken directly in the sauce before serving.

Notes

Serve on toasted buns, with coleslaw, or add to salads for a delicious meal.

  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American