Description
A delightful medley of flavors and textures, this Chicken Waldorf Salad features tender chicken, sweet apples, crispy celery, crunchy walnuts, and juicy grapes in a creamy Greek yogurt dressing.
Ingredients
- 2 cups cooked and diced chicken breast
- 1 cup Greek yogurt
- 2 apples, chopped (e.g., Granny Smith or Honeycrisp)
- 1 cup grapes, halved (red or green)
- 1/2 cup walnuts, chopped
- 1/2 cup celery, chopped
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cooked chicken, chopped apples, halved grapes, chopped walnuts, and chopped celery.
- In a separate bowl, mix Greek yogurt with lemon juice, salt, and pepper.
- Pour the dressing over the salad mixture and toss to coat evenly.
- Serve immediately or refrigerate for later enjoyment.
Notes
For added flavor, consider marinating the chicken in lemon juice and herbs before cooking. Toasting the walnuts enhances their flavor significantly!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
