Description
Indulge in this creamy Chicken Alfredo Gnocchi, the ultimate comfort food perfect for cozy nights or family gatherings.
Ingredients
- 1 package gnocchi
- 2 cups cooked chicken, shredded
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons butter
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the gnocchi according to package instructions. Drain and set aside.
- Melt the butter in a skillet over medium heat and add the minced garlic, sautéing until fragrant.
- Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese, seasoning with salt and pepper.
- Mix in the shredded chicken and cooked gnocchi, ensuring everything is well combined.
- Transfer the mixture to a baking dish and top with shredded mozzarella cheese.
- Bake for 20-25 minutes, or until the top is bubbly and golden.
- Serve hot and enjoy this creamy delight!
Notes
For added flavor, consider garnishing with fresh parsley or basil. Serve alongside a garden salad or garlic bread.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian