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Chicken Alfredo Gnocchi

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Indulge in this creamy Chicken Alfredo Gnocchi, the ultimate comfort food perfect for cozy nights or family gatherings.

Ingredients

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  • 1 package gnocchi
  • 2 cups cooked chicken, shredded
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 1 cup shredded mozzarella cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the gnocchi according to package instructions. Drain and set aside.
  3. Melt the butter in a skillet over medium heat and add the minced garlic, sautéing until fragrant.
  4. Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese, seasoning with salt and pepper.
  5. Mix in the shredded chicken and cooked gnocchi, ensuring everything is well combined.
  6. Transfer the mixture to a baking dish and top with shredded mozzarella cheese.
  7. Bake for 20-25 minutes, or until the top is bubbly and golden.
  8. Serve hot and enjoy this creamy delight!

Notes

For added flavor, consider garnishing with fresh parsley or basil. Serve alongside a garden salad or garlic bread.