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Garlic Herb Chicken Wings

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Delicious Garlic Herb Chicken Wings that are tender, flavorful, and perfect for game-day or an easy weeknight dinner.

Ingredients

Scale
  • 1 pound chicken wings
  • 2 tablespoons vegetable oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 2 garlic cloves, minced
  • 1 teaspoon herbs de Provence
  • 1/8 cup honey

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine the vegetable oil, garlic powder, salt, and minced garlic. Toss the chicken wings until they’re well coated in this tantalizing mixture.
  3. Spread the wings on a baking sheet in a single layer, ensuring they have enough space for that coveted crispiness.
  4. Bake for 25-30 minutes until they are golden and cooked through.
  5. In a small saucepan, melt the butter and mix in the honey and herbs de Provence. Stir until everything is beautifully combined.
  6. Drizzle this fragrant honey herb mixture over the wings and toss gently to coat them evenly.
  7. Serve your wings warm for the best experience!

Notes

For extra crispiness, broil the wings for the last few minutes of cooking. You can swap herbs de Provence with Italian seasoning if needed.