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Chicken Salad Sandwich

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Delicious and quick Chicken Salad Sandwich, perfect for lunch, picnics, or a light dinner.

Ingredients

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  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise (or Greek yogurt)
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • Lettuce leaves
  • Bread (your choice – white, whole wheat, or wrap)

Instructions

  1. In a large bowl, combine the shredded chicken, mayonnaise, celery, red onion, and Dijon mustard.
  2. Season with salt and pepper to taste; mix well until everything is evenly coated.
  3. Serve the chicken salad on slices of bread with fresh lettuce leaves, or enjoy it on its own.

Notes

This recipe allows for various variations, such as adding fruits, nuts, or different herbs.