Description
A quick and delicious recipe for oven-baked boneless skinless chicken thighs, perfect for busy weeknights.
Ingredients
- 4 boneless skinless chicken thighs
- 2 tablespoons of olive oil
- 1 teaspoon of paprika
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Take the chicken thighs and coat them well with the olive oil mixture.
- Place the seasoned chicken on a baking sheet in a single layer.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Let the chicken rest for a few minutes after cooking, then slice.
- Garnish with fresh herbs if desired before serving.
Notes
Feel free to swap out spices or herbs based on what’s in your pantry or your personal preferences.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American